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Saturday, March 16, 2013

Peanut Butter Pie

Creamy, sweet, and luscious.  This pie is chock-full of smooth peanut butter goodness, and if you are anything like us, you will look for excuses to make this pie for friends and family!


1 chocolate graham cracker or Oreo crust
1 pkg (8 ounces) cream cheese, softened
1 cup creamy peanut butter
1 cup sugar
1 T. butter, softened
1 tsp. vanilla
1 cup heavy cream, whipped
Hershey's chocolate syrup, grated chocolate, or miniature Reese's cups, cut in half


In a mixing bowl, beat cream cheese, peanut butter, sugar, butter, and vanilla until smooth. 
Fold in whipping cream.
Gently spoon unto crust.
Sprinkle grated chocolate or miniature Reese's cups on top to garnish, or drizzle with chocolate syrup.
Chill for at least 3 hours before serving.

Happy munching!

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