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Monday, December 24, 2012

Christmas Breakfast Bake

Here is another quick and simple breakfast casserole recipe, much like Farmer's Breakfast Casserole.  It is perfect for a relaxing Christmas brunch, or anytime you need a breakfast casserole for guests.  We received this recipe from a friend at our church, and anytime she makes it for church conferences it is a huge hit!


1 pkg. (about 2 lbs) Potatoes O'Brien - the chunk kind
2 cups ham, bacon, or sausage, browned
1 cup grated cheese
1 dozen eggs
1 cup milk (you can also use cream to make it creamier)
1/2 tsp. salt and pepper


Mix together eggs and milk.
Add hash browns, cheese, and browned meat.
Pour into a buttered 9x13 pan.
Top with 1/4 cup more grated cheese and sprinkle with parsley flakes if desired.
Bake at 350 degrees for 30 minutes (could take up to 45 minutes if potatoes are slightly frozen).

Happy munching!

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